Our Tender, Flavorful, and Nutrient-Dense, Grass-Finished, Icelandic Lamb is born and grazed on Wyoming Native Pastures and finished on Sub-Irrigated and Native Wyoming Grasses.
Sure to keep you feeling full and healthy, this lamb is packed with omega 3 fatty-acids, and lean protein to keep you fit and feeling great for that next trail run or mountain-bike excursion.
Our heritage breed ground lamb has a mild and smooth flavor, bound to wow your guests, and become a family favorite in recipes like shepherd's pie, lamburgers, tatziki pita-sandwiches, and more!
These one pound packages are vacuum sealed by our local USDA butcher, for maximum freshness.
Our lamb sells out exceptionally quickly, so don't wait to order!
